What are the 4 macromolecules and examples?
As we’ve learned, there are four major classes of biological macromolecules:
- Proteins (polymers of amino acids)
- Carbohydrates (polymers of sugars)
- Lipids (polymers of lipid monomers)
- Nucleic acids (DNA and RNA; polymers of nucleotides)
What are the 4 macromolecules that we are learning about?
There are four major classes of biological macromolecules (carbohydrates, lipids, proteins, and nucleic acids), and each is an important component of the cell and performs a wide array of functions. Combined, these molecules make up the majority of a cell’s mass.
What is a macromolecule definition?
a very large molecule
Medical Definition of macromolecule : a very large molecule (as of a protein, nucleic acid, or rubber) built up from smaller chemical structures — compare micromolecule.
What are the 4 main macromolecules?
A large, organic molecule such as carbohydrates, lipids, proteins, and nucleic acids.
Why is macromolecules important?
Gigantic molecules, called macromolecules, populate a cell and provide it with important functions for life. For example, macromolecules provide structural support, a source of stored fuel, the ability to store and retrieve genetic information, and the ability to speed biochemical reactions.
What are macromolecules kids?
A macromolecule is a molecule with a large number of atoms. The word is usually used only when describing polymers, molecules which are made up of smaller molecules called monomers. All organic monomers are based on carbon, usually with hydrogen, oxygen and nitrogen.
Why is it important to learn about macromolecules?
For example, macromolecules provide structural support, a source of stored fuel, the ability to store and retrieve genetic information, and the ability to speed biochemical reactions. Four major types of macromolecules—proteins, carbohydrates, nucleic acids, and lipids—play these important roles in the life of a cell.